Saturday Matinee Menu

SOUP / SALAD BAR

Soup of the day
Chili

BREAKFAST
  Eggs benedict / French toast
Sausage / Bacon

VEGETABLES
  Garden blend vegetables
Fried green beans

STARCH

Home fries with onions & peppers
Red skin mashed potatoes

ENTREE
  Sliced roast beef with gravy
Country fried chicken
Roast pork loin Marsala
Grilled lamb chops
BBQ chicken
Southern fried frog legs
Crispy fried shrimp
Broiled haddock with seasoned crumb topping



 
$14.95 PER PERSON
PRICE DOES NOT INCLUDE TAX, GRATUITY OR BEVERAGES
Dessert
ala carte
Menu subject to change